Robert Johansen
The owner and head chef wishes you a warm welcome!
STARTERS
The start of a great meal is crucial for the total experience. We have chosen to have few – but fantastic starters.
MEAT
Our different dishes and steaks are cooked by our chefs with fresh, and carefully selected ingredients.
FISH
We take great pride in having the best fish and seafood as the base for our dishes.
DESSERT
At the end of a meal make room for the sweet treat that you deserve. Choose the sweet finale from our menu.
Summer Menu 2019
Navigate with the arrows under the menu
STARTERS
- Creamed Lobster soup 6,95 €
- Chicken Caesar Salad 6.95 €
- Classic salad with croutons
- Seafood coctail 6,95 €
- Creamy
- Garlic prawns 9,50 €
- Spanish
- Scallops with green pea puree 13,95 €
- Grilled and with crispy bacon
- Octopus with potato puree 9,95 €
- Caramelized with chips and emulation del la Vera
- Mussels in tomato sauce 9,95 €
- Fresh wine steamed mussels in homemade tomato sauce
- Carpaccio of beef 10,95 €
- With truffle oil and parmesan cheese
- Dried Duck breast 10,95 €
- Salted, with peach and caramelized walnuts
- Serrano ham and melon 6.95 €
- A Spanish classic
MEAT
- Lamb shank from the north of Spain 18,95 €
- braised for 16 hours. With creamy mashed potatoes and a stock reduction
- Grilled fresh tender fillet steak of beef 22,95 €
- With fresh vegetables and sauce of your choice
- Argentinian Black Angus rib eye steak 19,95 €
- Grilled fresh and tender
- Duck Confit 17,95 €
- With fruits from the forest sauce and fresh vegetables
- Oven roasted chicken breast 13.95 €
- Comes with mushroom sauce
- Hamburger 13,95 €
- Made of 100% beef with chips
FISH
- Steamed sole on potato cream 17,95 €
- With prawns and champagne sauce
- Skin and boneless Icelandic cod loin 18,95 €
- With mushy peas and crispy bacon
- Spaghetti with prawns 11.95 €
- And tomato sauce
- Tagliatelle with salmon 11,95 €
- Fresh fish and gorgonzola sauce
- Fagotti filled with pear 10.95 €
- And gorgonzola sauce and caramelized apples
- Norwegian fresh salmon with glazed red onions 17,95 €
- With mashed potatoes and red wine sauce
DESSERT
- Red wine marinated pears 5,95 €
- with vanilla ice cream
- Red wine marinated pears 5,95 €
- With vanilla ice cream
- Apple cake 5,95 €
- With vanilla Ice cream
- Affogato al Café 5,95 €
- Vanilla ice cream, espresso coffee, coffee liqueur and candied walnuts
- Sorbet with Cava 6,95 €
- Cheesecake 5,95 €
- Chocolate mousse 5,95 €
- Tiramisu 5,95 €
RESERVATIONS
Open Tues - Sun 18.00 - 21.00. Monday closed.
Reservations
We are closed for holiday 01.01.2020 - 01.02.2020. Select the date and time (Between 18.00 - 21.00) and fill in all your contact information in the designated section. Remember prefix on your telephone number.
For reservations over the phone. Call us at (+34) 600 001 117
Ole Bull
Restaurante